One Night at Hocking Hills

1 November 2015, Sunday

Breakfast is at the Grand Traverse Pie Company. We share a slice of
bacon-spinach quiche and we each have a fruit pastry as well. Mine is
cherry, O’s is blueberry.

The day is so beautiful that it seems a shame to spend the night in a
motel again. We cancel our reservation in Columbus, but we stop there
anyway to visit the Barley Brewing Co for lunch. Then we head a
little out of our way to the south, to find Hocking Hills State Park.
It is a beautiful park, but O and I think they need to invest in some
signs so travellers can find the visitor center and the campground.
We finally figure out where to go after stopping at both ends of the
road running through the park to check the sketchy park maps posted
at each end. We finally zero in on the visitor center and the
campground. I set up the tent under a brilliantly red sky while O
checks us in.

Time now to relax and try calling S and G.

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